"Kitchen training"
Many years ago I was at the house of my friend (and student) Damon. We were studying for our final law school exams. During a break I was absentmindedly going through some kata movements (I recall that it was seipai kata from goju ryu) when one of Damon's other law school buddies, a fellow named Ian, came around for a visit. Seeing me performing the kata in Damon's small kitchen Ian furrowed his brow and shook his head in mild irritation. "Why do you guys keep doing that stuff?" "What 'stuff' do you mean?" "You know - that 'Ha so karrrateee!' business. I kind of get why you might do it in classes, but what the hell makes you want to do it standing around in... someone's kitchen for God's sake!" I was a bit taken aback by Ian's critical response to my impromptu practice. Among traditional martial artists this sort of "training" is really quite common. The next time you're with a karate friend, notice h